Myanmar 2017 Day 1

August 2nd, last day of teaching an intensive summer course in Tokyo, and get my grades in after that. I have been going “a tope” (Spanish for “full out”) for 3 weeks while battling a foot infection (40.5, or 105 fever), not because I am an athlete, but because it attacks almost yearly in July during rainy season. Get the usual medicine, but it is a slow recovery.

Pack at night, and to the airport the next day. Super smooth connections on the express trains get me to the airport. Pick up my baggage (delivered the day before) and spy a money changer without a line, buy crisp $100 bills because those are the most accepted at the Myanmar money changers. No real way to change directly Yen to Kyat.

Immigration, no line, time to buy a couple of bottles of whiskey at Duty Free, one for Wunna, one for Moe. Dig into a new novel for the flight. Board and get a bulkhead seat with nobody next to me. We leave 15 minutes early and arrive half an hour early. I mistakenly get into the diplomat line, and the immigration person processes me anyway. Baggage comes through in record time and I am out into the lobby before Frank and Wunna arrive to pick me up.

The drive to dinner is remarkable only in the lack of things. The city is much improved, with far far fewer piles of garbage. Cleaner, and more cosmopolitan is my first impression. And the dogs, far fewer of them too.

On to Moe’s new restaurant, Rakhine food in a simple atmosphere, lots of tile and bright lights, looks like a cafeteria line, at the back, lots of trays of food, but they are brought to us. We have a pleasant dinner with the organizers of the program, Chang, Yin Law Mon, Wunna and Pyoe.

We finish up the pleasantries, I pay the multifaceted Moe, our restauranteur and travel agent, for the trips he has arranged for us during the next 6 weeks. Wunna drives us back to Frank’s place.

At this point Myanmar kicks in. Frank lives on the 8th floor of a newish building, next to Wunna’s building and next to the rice shop of a good friend. The elevator does not stop on his floor, so we go one floor up and lug the luggage down a flight of stairs.

Frank has lived in this 100m2 apartment for almost a year, but he has never moved in. Almost no furniture, beyond the what came with the flat. The two tables in the kitchen are piled with stuff, making them unusable. True bachelor life.

I roll into the futon on the floor, in the one room with air conditioning, and listen to the drip drip drip of the humidity pulled out of the air but with drainage blocked. Next morning I wait for Frank to wake up, more novel. Forgot to get the wifi password, so can’t tell my wife I have arrived.